Wednesday Night Suppers | 5:15-6:15 pm | SCBC Fellowship Hall

October 9

Option 1:
Menu Meal
Roast Beef, Mashed Potatoes, Squash Casserole, Rolls, Dessert, Tea
Option 2:
Premade Salad (includes lettuce mixture, cherry tomatoes, shredded cheese, bacon bits, croutons, and a variety of dressings offered) and Tea

October 16

Option 1:
Menu Meal
Spaghetti with Meat Sauce, Caesar Salad, Garlic Toast, Dessert, Tea
Option 2:
Premade Salad (includes lettuce mixture, cherry tomatoes, shredded cheese, bacon bits, croutons, and a variety of dressings offered) and Tea

October 23

Option 1:
Menu Meal
Fried Turkey Breasts, Hashbrown Casserole, Green Beans, Rolls, Dessert, Tea
Option 2:
Premade Salad (includes lettuce mixture, cherry tomatoes, shredded cheese, bacon bits, croutons, and a variety of dressings offered) and Tea

October 30

NO Wednesday Night Supper